Abstract:
Cleaning in place (CIP) is a method of cleaning inner surfaces of piping, vessel,
 equipment, and associated fitting with disassembly. Although, the CIP processes have
 been studied continually to improve efficiency for chemical consumption, the real
 conventional plant operations of this process still have been considered as a large
 amount of consumption. The objectives of this research are to study process behaviors
 and to find out the optimal concentration of NaOH solution of the CIP cleaning
 chemicals in a milk plant. This research also discusses the challenges faced by dairy
 industries in implementing NaOH reduction, such as resistance from employees, and the
 need for new cleaning protocols. However, the research concludes that the benefits of
 reducing NaOH usage in the cleaning process in the dairy industry outweigh the
 challenges, and it is a viable option for achieving greater benefits and efficiency. The
 reduction in NaOH usage not only leads to cost savings and improved environmental
 performance but also enhances the overall sustainability of the dairy industry.
 These study aim to investigate the possibility of achieving greater benefits and efficiency
 by reducing the amount of NaOH used in the clean-in-place (CIP) process in the dairy
 industry. Experiments were also carried out to investigate possible reductions in
 chemical use with regards to CIP, without compromising the effectiveness of the CIP
 performed. The research is based on laboratory experiments and industrial case studies,
 which provide insights into the impact of reducing NaOH on cleaning efficiency and the
 quality of the cleaning process. Over time, the chemical and microbiological parameters
 of the cleaning solutions were analyzed. The effectiveness of CIP cycles was quantified
 using swabs, with a relative 2000 cfu/ml indicating a clean vessel.
It is recommended that raw milk storage tank in the dairy industry use at least a 1.2% v/v
 dilution for caustic CIP cleaning cycles (based on a 99.9% wt caustic solid) for 400
 second to ensure a thorough clean. Reductions in the usage of concentration of caustic
 for caustic CIP cycles could yield milk industries savings of Rs, 31089.60 over per
 week. (Annually Rs. 1161659.20).