| dc.description.abstract |
Dairy farming is a crucial sector in Sri Lanka, significantly contributing to rural livelihoods
and food security. In the Weeraketiya area of the Hambantota District, smallholder farmers
manage a substantial portion of dairy production; however, many continue to rely on
traditional practices, which limits their productivity and sustainability This study aims to
investigate the factors influencing the adoption of new dairy technologies among these
farmers, focusing on socio-economic characteristics, perceived benefits and barriers, and
access to information. A total of 100 dairy farmers were selected using a simple random
sampling method, and data were collected through a pre-tested structured questionnaire.
The analysis was conducted using SPSS version 24, employing descriptive statistics and
multiple regression analysis to explore the relationships between the variables. The
demographic analysis revealed that3So/a of respondents were over 49 years old, 8304 were
male, and 6lo/ohad completed secondary education. The regression model explained 3IJ%
of the variance in technology adoption, with education level (p : 0.002) emerging as a
significant positive influence. Conversely, barriers such as financial constraints (p : A.246)
and limited access to information (p : 0 230) negatively impacted adoption rates. These
findings highlight the need for targeted interventions to enhance education, improve
financial accessibility, and strengthen extension services to support the adoption of modern
dairy practices among smallholder farmers. Addressing these challenges is essential for
promoting productivity and sustainability in Sri Lanka's dairy sector. |
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