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Faculty of Agriculture: Recent submissions
Now showing items 181-200 of 631
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Adoptation of micro irrigation system for vegetable cultivation in Polonnaruwa district
Udagedara, M.D.
(
Faculty of Agriculture
,
2016
)
Farmer's satisfaction and problems associated with mahavilachchiya tank irrigation among paddy farmers in Anuradhapura district
Supun Piyumali, Jayawardhana
(
Faculty of Agriculture
,
2016
)
Problem identification and the farmer's satisfaction on the use of Mahaweli irrigation water at Mahaweli C zone
D.M.Upali, Jayawardana
(
Faculty of Agriculture
,
2016
)
Farmer's awareness and adaptation on climate change in irrigable areas of Trincomalee district
Lafeer Begam, Fathima Musatha
(
Faculty of Agriculture
,
2016
)
Estimation of mechanization index and analysis agricultural productivity in Bandarawela
K.A.Damitha Prasad, Karunarachchi
(
Faculty of Agriculture
,
2016
)
Effect of moisture absorbent hydro polymer (Zeba) on growth of coconut (Cocos nucifera L.) seedlings in the coconut nursery
P.Gayashini Kelum, Perera
(
Faculty of Agriculture
,
2017
)
Efficacy of selected inorganic salts on the control of anthracnose fungus (Colletotrichum musae) in banana variety kolikuttu
Sinthuja, Sivanantham
(
Faculty of Agriculture
,
2017
)
Effects of silicon supplements on control of rice grain discoloration disease
Mohamed Faleel, Fathima Nasla
(
Faculty of Agriculture
,
2017
)
Study on the efficacy of management practices against chilli leaf curl complex
C.Mulin, Minoka
(
Faculty of Agriculture
,
2017
)
Availability of waste feed materials for livestock at the markets around the university premises
Sanjaya, H.J.G.
(
Faculty of Agriculture
,
2016
)
Effects of dietary replacement of fishmeal by cassava leaf meal on growth performance of platies (Xiphophorus maculatus)
M.W.H.Harindrika, Jothirathna
(
Faculty of Agriculture
,
2016
)
Effects of dietary replacement of fishmeal by meat meal made out of rejected chicken at slaughter house on the growth performance of koi(Cyprinus carpio)
W.S.Malinda Harsha, Kumara
(
Faculty of Agriculture
,
2016
)
Evaluation of physico-chemical properties of probiotic sausages.
Hithayathullah, Rinoza Banu
(
Faculty of Agriculture
,
2016
)
Effect of commercial probiotic product on the performance of village chickens
Gunasinghe, U.L.D.N.S.
(
Faculty of Agriculture
,
2016
)
Effect of diferent dietary lipid souces on semen quality of village chicken
Jayawardhana, G.S.D
(
Faculty of Agriculture
,
2015
)
effects of somatic cell counts in cow milk on the physical and chemical properties of yoghurt
Thushanthini, Shanthaiya
(
Faculty of Agriculture
,
2016
)
Development and evaluation of probiotic yoghurt (Bifidobacterium spp.)
Powsika, Emperuman
(
Faculty of Agriculture
,
2016
)
Effect of different rates of nitrogen and phosphorous on growth and nodulation of glycine max (L.)
Varuni Jayantha, Yatawatte
(
Faculty of Agriculture
,
2016
)
Assessment of genetic diversity in selected capsicum spp. cultivated in Sri Lanka
Thilini Madhushani, Kumarasingha
(
Faculty of Agriculture
,
2016
)
Effect of adenine sulphate and D-Biotin on in vitro shoot regeneration of bitter gourd (Momordica charantia L.)
Kawshalya, J.A.D.C
(
Faculty of Agriculture
,
2016
)
Now showing items 181-200 of 631
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